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Peposa Dell'Impruneta (Tuscan Black Pepper Beef)
The story goes that terracotta tile workers in Impruneta, Tuscany, would place this stew into clay pots and cook it in their still-hot...
Michelle Hallion
Sep 162 min read


WACKO MARIA Does What It Does Best for Fall/Winter 2025
As always, a little bit of everything, elevated by smart subcultural references and collaborations. While WACKO MARIA‘s creative vision...
Michelle Hallion
Sep 161 min read


Air Jordan 6 ‘Smoky Mauve’ A Ma Maniere is a Muted Masterpiece
Air Jordan and A Ma Maniere have collaborated on some of the more memorable releases over the past few years. The next one is a double...
Michelle Hallion
Sep 132 min read


The Café-Meets-Clothing-Meets-Home Store Trend Continues With the Impeccably Curated William White Emporium
Will Cooper has this childhood photo. It’s of him as a kid in Fort Worth Texas, standing in front of a lemonade stand that says “Will’s...
Michelle Hallion
Sep 133 min read


Yangnyeom Roast Chicken
New York Times staff writer Eric Kim grew up in Atlanta, the son of two Korean immigrants. Food has always been central to his story,...
Michelle Hallion
Aug 293 min read


How Lurker Director Alex Russell Went From Writing for The Bear and Beef to Making One of the Summer’s Best Movies
This is an edition of the weekly newsletter Tap In, GQ senior associate editor Frazier Tharpe’s final word on the most heated online...
Frazier Thorpe
Aug 2920 min read


A$AP Rocky Reveals the Life-Changing Advice Denzel Washington Gave Him 10 Years Ago
In an extra-epic installment of GQ's Epic Conversation, Denzel, Rocky, and Spike Lee talk JID, Denzel raining buckets on Ray Allen, and how their paths crossed a decade before Highest 2 Lowest.
Frazier Thorpe
Aug 292 min read


Tortellini Drop Soup
A bag of fresh tortellini is a standard weekday rescue dish. But instead of cooking it in water, try cooking it directly in a simple...
Michelle Hallion
Aug 292 min read
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